Some Hogs We Caught This Week
#1
Some Hogs We Caught This Week
These three 45-50 pound pigs were caught on Wednesday:
http://i290.photobucket.com/albums/l...r/DSC01803.jpg
These were caught on Thursday:
The boar on the left is a solid 250 pound hog, the sow in the middle weighed about 100 pounds and the boar on the right weighed about 110-120 pounds.
http://i290.photobucket.com/albums/ll268/alsaqr/DSC01808.jpg
http://i290.photobucket.com/albums/l...r/DSC01803.jpg
These were caught on Thursday:
The boar on the left is a solid 250 pound hog, the sow in the middle weighed about 100 pounds and the boar on the right weighed about 110-120 pounds.
http://i290.photobucket.com/albums/ll268/alsaqr/DSC01808.jpg
#3
Do you trap them or bay them with dogs and hand catch them?
http://i290.photobucket.com/albums/l...r/DSC01311.jpg
#4
OK, thanks. Do you trap to kill and eat or to sell? I have been taking an annual pilgrimage to SC to hunt hogs for the last several years, I am booked again for Feb next year. I prefer wild pork to domestic. I have scrapple, bacon, chops roasts and sausage made. What is the population like in OK? I wouldn't mind switching states occasionally.
#5
Do you trap to kill and eat or to sell?
What is the population like in OK?
#7
Spike
Join Date: Feb 2007
Location: Cook county, IL
Posts: 57
OK, thanks. Do you trap to kill and eat or to sell? I have been taking an annual pilgrimage to SC to hunt hogs for the last several years, I am booked again for Feb next year. I prefer wild pork to domestic. I have scrapple, bacon, chops roasts and sausage made. What is the population like in OK? I wouldn't mind switching states occasionally.